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A Night Out in Downtown Detroit

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May 19, 2013
A Night Out in Downtown Detroit

Uber Detroit Car Service  We are downtown a lot and LOVE the City of Detroit. We went to the City last night to see the Rodriguez Concert, have some dinner and drinks and enjoy a Saturday Date Night. We tried the new Uber Car Service for the first time and LOVED it. I assumed...
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Dearborn Foodies Love Habib Cuisine

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April 21, 2013
Dearborn Foodies Love Habib Cuisine

Habib Cuisine  has a Built in Contradiction  It’s a fancyish, white-tablecloth place, with attention to décor and prices on the high side for Lebanese — an evening-out kind of place, in other words. But for drinks you have to stick with fresh-squeezed juices. A friend remarked, “They call it Mediterranean cuisine, but a lot of...
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New Bars in Royal Oak

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April 18, 2013
New Bars in Royal Oak

 Royal Oak Nightlife Get’s New Digs Summer is just around the corner (we hope) and there’s nothing better than a cold beer on a warm day.  So in preparation for the changing season, four Royal Oak restaurants are undergoing alterations, all for the purpose of emphasizing their craft beer selections. The small but tasty Café...
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Atwater Brewing Co.’s looking to grow

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April 17, 2013
Atwater Brewing Co.’s looking to grow

Atwater Brewing Co., the largest craft brewer in southeastern Michigan, has announced plans to expand its operation in nearly every aspect. Besides upgrading the riverfront brewery on Jos. Campau in Detroit (a $1 million project), owner Mark Rieth says he wants to open a second facility in the city of Detroit. “We don’t have...
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A Look Inside Ferndale’s “Local Kitchen and Bar” [THRILLIST]

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April 12, 2013
A Look Inside Ferndale’s “Local Kitchen and Bar” [THRILLIST]

Housed in the former Via Nove space, Ferndale’s Local has got high ceilings and antiques that give off a casual, country home feel, all anchored by a wood-burning fireplace that’s totally hearth-warming. The Zagat-lauded chef’s sending out “well-crafted comfort” like the pig platter (slow cooked then seared belly, bbq pulled, porchetta, and chicharrons), chicken-fried chicken, and...
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Where’s the Best Patio in Ferndale?

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April 12, 2013
Where’s the Best Patio in Ferndale?

Lounging on a patio in the warm sun with a cold drink is one of life’s little pleasures – wouldn’t you agree, Ferndale? So, we asked readers to tell us about their favorite patios around town. Here is a sampling of responses from the Ferndale Patch Facebook page. Rob Zograph: Rosie’s is always nice, great people watching....
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Bigger, better, and bar…ier? [CAFE MUSE]

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April 10, 2013
Bigger, better, and bar…ier? [CAFE MUSE]

Cutting out a ton of food rarely goes hand-in-hand with doubling in size, but such is the case at Royal Oak’s Cafe Muse, where they’ve expanded into the space next door & beautified everything while cleaning out their whole menu (save two favorites) to make room for all-new deliciousness. Get over there and take...
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Experience Detroit On the Cheap [Visit Detroit]

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April 9, 2013
Experience Detroit On the Cheap [Visit Detroit]

Experience Detroit on the cheap. It doesn’t take lots of cash to have fun here. All you need is a little creativity and these suggestions from visitdetroit.com Belle Isle Conservatory http://www.belleisleconservancy.org/ Walkable island park with fountain, conservancy and public beach. (Downtown Detroit District) Galleries It’s always free to admire the masterworks at the Glass...
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Detroit Style Pizza Makes a Splash in Midwest

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April 4, 2013
Detroit Style Pizza Makes a Splash in Midwest

“Every single time, they’re blown away by it. They’ll come back and get it again and again,” said Smokevitch, 36, a Birmingham native and former University of Michigan football player. Unlike New York’s thin, wide, floppy pizzas and Chicago’s burly deep-dish ones, Detroit’s thick, square pies — first made at Buddy’s Rendezvous in Detroit...
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Royal Oak Restaurant Week: Dinner Options (Part Four)

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March 4, 2013
Royal Oak Restaurant Week: Dinner Options (Part Four)

Here it is, the thick of it: Royal Oak Restaurant Week. There’s a lot of information to digest, which is why we’re here. The deliciousness we all face while walking the streets of downtown Royal Oak is already overwhelming, and now with this week’s specials, you start to wonder who’s in charge, your brain...
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Royal Oak Restaurant Week: Dinner Options (Part Three)

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March 4, 2013
Royal Oak Restaurant Week: Dinner Options (Part Three)

Here it is, the thick of it: Royal Oak Restaurant Week. There’s a lot of information to digest, which is why we’re here. The deliciousness we all face while walking the streets of downtown Royal Oak is already overwhelming, and now with this week’s specials, you start to wonder who’s in charge, your brain...
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Royal Oak Restaurant Week: Dinner Options (Part Two)

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March 4, 2013
Royal Oak Restaurant Week: Dinner Options (Part Two)

Here it is, the thick of it: Royal Oak Restaurant Week. There’s a lot of information to digest, which is why we’re here. The deliciousness we all face while walking the streets of downtown Royal Oak is already overwhelming, and now with this week’s specials, you start to wonder who’s in charge, your brain...
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